2 cups unbleached whole grain flour
2 tbsp baking powder
1/8 tsp salt
2 tbsp agave/honey/turbinado sugar (sometimes I add a tbsp or two if I get a sweet tooth)
2 tbsp veg. oil (coconut is my favorite)
2 tbsp vanilla
2 cups soy/rice/almond/hemp/coconut milk (I've even used organic apple juice when I was out)
add more milk/juice according to the consistency and thickness that you prefer your pancakes to have. One can also get creative and mash up bananas in the batter or add other fruits or nuts.
Very delicious with maple syrup or jam!
I will not ever need to buy pancake mix again! SAVE YOUR MONEY & ENJOY REAL FOOD!!!
